Easy Chinese Broccoli and Zucchini

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5

3 reviews
Excellent

Easy Chinese Broccoli and Zucchini

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Ingredients

  • ¼ teaspoon table salt
  • 1 cup vegetable broth can use chicken as well, divided, reduced sodium
  • 5 cup broccoli about a 12 oz bag, florets, uncooked
  • 1 zucchini large
  • 1 TBS ginger root fresh, minced
  • 2 teaspoon garlic minced
  • ¼ teaspoon red pepper flakes or to taste
  • ¼ cup water s
  • ¼ cup soy sauce s, low-sodium
  • ¾ TBS corn starch
  • **any other veggies you want can be added see WW recipe above if you want to incorporate meat

Notes

  • Serves 2 (as a meal, maybe 4 as a side dish)187 calories (for 1 of 2 servings), 1.7g of fat (see below for full nutritional information)
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Excellent

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