Easy Roasted Onions
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5.0
6 reviews
Excellent
Easy Roasted Onions
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This scrumptious oven roasted onions recipe transforms simple ingredients into wonderfully seasoned caramelized onions that are a delicious side dish for so many meals.
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Ingredients
- 8 small yellow onions peeled
- 1 tablespoon balsamic vinegar
- 2 teaspoons Italian seasoning
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 8 tablespoons butter unsalted
Instructions
- Preheat the oven to 400° F (200° C)
- Cut both ends off of each onion and place them in a 9x13 baking dish.
- Drizzle about ¼ teaspoon of balsamic over top of each onion and then sprinkle each with the Italian seasoning, salt and pepper.
- Place a tablespoon of butter on top of each onion.
- Place in the preheated oven on the middle rack and bake for 40-45 minutes until soft. (you may need to add more time for larger onions)
Notes
- Use white or red onion if you'd like.
- Swap the Italian seasoning for a just basil and oregano.
- Add a sprinkle of garlic powder to each.
- Store in the refrigerator in an airtight container for up to 5 days.
- Reheat in the microwave on a microwave safe plate or in the oven on 325° F for about 10 minutes or until heated through.
Nutrition Information
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Serving
1onion
Calories
132kcal
(7%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
30mg
(10%)
Sodium
384mg
(16%)
Potassium
117mg
(3%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
361IU
(7%)
Vitamin C
5mg
(6%)
Calcium
29mg
(3%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 132 kcal
% Daily Value*
| Serving | 1onion | |
| Calories | 132kcal | 7% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 384mg | 16% |
| Potassium | 117mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 361IU | 7% |
| Vitamin C | 5mg | 6% |
| Calcium | 29mg | 3% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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