Fried Apple Oats

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    7 mins

  • Servings

    1

  • Calories

    431 kcal

  • Course

    Breakfast

  • Cuisine

    American

Fried Apple Oats

These Fried Apple Oats are loaded with protein and have so much sweet maple flavor.  Make them ahead and store them in the fridge overnight for a meal prep breakfast of champions.  {gluten free, dairy free}

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Ingredients

Servings
  • 1 apple, diced
  • 1 teaspoon coconut oil
  • ¼ teaspoon cinnamon
  • ¼ cup Gluten Free Oats
  • Dash of Salt
  • 1 teaspoon chia seeds
  • ½ cup almond milk
  • 1 tablespoon natural peanut butter
  • 1 tablespoon granola (gluten free if needed)
  • 1 tablespoon pure maple syrup

Instructions

  1. Heat a nonstick skillet over medium high heat and add coconut oil. Toss in diced apples and cook five to ten minutes. Sprinkle with cinnamon and toss. Remove from heat and set aside.
  2. In a small saucepan add oats and ½ cup almond milk, chia seeds, dash of cinnamon, and a dash of salt. Bring to a simmer and cook for about 3-5 minutes until desired thickness.
  3. Put oatmeal into a bowl and add more almond milk if desired. Top with apples, peanut butter, granola and maple syrup. Enjoy!

Notes

  • If needed make sure oats are certified gluten free as well as the granola.  

Nutrition Information

Show Details
Calories 431kcal (22%) Carbohydrates 65g (22%) Protein 9g (18%) Fat 17g (26%) Saturated Fat 6g (30%) Polyunsaturated Fat 5g Monounsaturated Fat 5g Trans Fat 1g Sodium 241mg (10%) Potassium 435mg (12%) Fiber 10g (40%) Sugar 35g (70%) Vitamin A 102IU (2%) Vitamin C 9mg (10%) Calcium 234mg (23%) Iron 2mg (11%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 431 kcal

% Daily Value*

Calories 431kcal 22%
Carbohydrates 65g 22%
Protein 9g 18%
Fat 17g 26%
Saturated Fat 6g 30%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Sodium 241mg 10%
Potassium 435mg 9%
Fiber 10g 40%
Sugar 35g 70%
Vitamin A 102IU 2%
Vitamin C 9mg 10%
Calcium 234mg 23%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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