
Fried Green Beans
User Reviews
5.0
3 reviews
Excellent

Fried Green Beans
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Get the most flavor and nutrition out of your green beans with this simple recipe for Fried Green Beans.
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Ingredients
- 1 pound fresh green beans ends trimmed
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add the green beans to the skillet and sprinkle with garlic powder, salt, and pepper. Cook, stirring occasionally, until the beans are tender and slightly browned, about 10-12 minutes.
- Remove from heat and serve immediately.
Nutrition Information
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Calories
99kcal
(5%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Sodium
153mg
(6%)
Potassium
246mg
(7%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
783IU
(16%)
Vitamin C
14mg
(16%)
Calcium
43mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 99 kcal
% Daily Value*
Calories | 99kcal | 5% |
Carbohydrates | 8g | 3% |
Protein | 2g | 4% |
Fat | 7g | 11% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 5g | 25% |
Sodium | 153mg | 6% |
Potassium | 246mg | 5% |
Fiber | 3g | 12% |
Sugar | 4g | 8% |
Vitamin A | 783IU | 16% |
Vitamin C | 14mg | 16% |
Calcium | 43mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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