Fried Pickle Dip
User Reviews
5.0
33 reviews
Excellent
Fried Pickle Dip
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This fried pickle dip is the perfect appetizer for your next party.
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Ingredients
- 1 tbsp butter
- 1/2 cup panko breadcrumbs
- 1 cup chopped pickles
- 2 cups sour cream
- 1 1.5-ounce packet ranch seasoning
- 1/4 cup pickle juice
- Dill optional
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Instructions
- Melt butter in a large skillet over medium-low heat. Add panko and toast until golden brown, about 3-4 minutes.
- Reserve some panko and chopped pickles for topping, and add the remaining panko, chopped pickles, sour cream, ranch seasoning, and pickle juice to a bowl and stir to combine.
- If you are serving immediately, top with chopped pickles, toasted panko, and dill.
- If you are serving later in the day, store it in an airtight container in the fridge without the toppings. When you are ready to serve, transfer to a serving bowl and add the pickles, panko, and dill.
Notes
- Store this fried pickle dip in an airtight container in the fridge for up to 4 days.
- If making ahead of time, reserve some toppings on the side to add when you serve. You may need to refresh the dip by stirring in a bit of extra pickle juice.
- Serve with chips, pretzels, cucumbers, carrots or celery.
Nutrition Information
Show Details
Calories
194kcal
(10%)
Carbohydrates
8g
(3%)
Protein
3g
(6%)
Fat
17g
(26%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
50mg
(17%)
Sodium
428mg
(18%)
Potassium
133mg
(4%)
Fiber
0.5g
(2%)
Sugar
3g
(6%)
Vitamin A
580IU
(12%)
Vitamin C
1mg
(1%)
Calcium
100mg
(10%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 194 kcal
% Daily Value*
| Calories | 194kcal | 10% |
| Carbohydrates | 8g | 3% |
| Protein | 3g | 6% |
| Fat | 17g | 26% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 50mg | 17% |
| Sodium | 428mg | 18% |
| Potassium | 133mg | 3% |
| Fiber | 0.5g | 2% |
| Sugar | 3g | 6% |
| Vitamin A | 580IU | 12% |
| Vitamin C | 1mg | 1% |
| Calcium | 100mg | 10% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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