Garlic Parmesan Roasted Broccoli

Name: Garlic Parmesan Roasted Broccoli
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings
Ingredients: 24 ounces broccoli florets*; 3 tablespoons olive oil; 4 cloves garlic; Kosher salt and freshly ground black pepper; ¼ cup freshly grated parmesan; 3 tablespoons freshly squeezed lemon juice

User Reviews

4.9

90 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings
6 servings
Course
Side Dish

Garlic Parmesan Roasted Broccoli

Iris Warren

Report

This comes together so quickly with just 5 min prep. It's the perfect and easiest side dish to any meal!

Share:

I Made This!

67 people made this

Print

19 people printed this

Save this

54 people saved this

Ingredients

Servings

24 ounces broccoli florets*
3 tablespoons olive oil
4 cloves garlic minced
Kosher salt and freshly ground black pepper to taste
¼ cup freshly grated parmesan
3 tablespoons freshly squeezed lemon juice

Add to Shopping List

Instructions

Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
Place broccoli florets in a single layer onto the prepared baking sheet. Add olive oil and garlic; season with salt and pepper, to taste. Gently toss to combine.
Place into oven and bake for 10-12 minutes, or until tender.
Serve immediately, sprinkled with Parmesan and lemon juice.