Goat Cheese Stuffed Tomatoes

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    17 mins

  • Servings

    6 servings

  • Calories

    190 kcal

  • Course

    Appetizer

  • Cuisine

    American

Goat Cheese Stuffed Tomatoes

Goat Cheese Stuffed Tomatoes are juicy, filled with whipped cheeses, and topped with crunchy breadcrumbs for the perfect quick appetizer.

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Ingredients

Servings
  • 2 tablespoons olive oil divided
  • ¼ cup panko breadcrumbs
  • 1 pound Campari tomatoes
  • 4 ounces goat cheese at room temperature
  • ½ cup ricotta cheese
  • ¼ cup grated Parmesan cheese
  • 2 tablespoons honey
  • ½ teaspoon Italian seasoning
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 tablespoon fresh basil chopped, to garnish
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Instructions

  1. In a medium size skillet, heat 1 tablespoon olive oil, then add panko breadcrumbs to the skillet and toast until golden, about 1-2 minutes; set aside.
  2. To the bowl of a food processor, add goat cheese, ricotta, Parmesan, honey, Italian seasoning, salt, pepper and remaining 1 tablespoon of olive oil. Process for 2 to 3 minutes, or until very smooth. Transfer cheese mixture to a heavy-duty zip-top bag.
  3. Cut a thin slice off the top of each tomato, and run a knife along the inside of the tomato in a circular motion to release the inside, then scoop out to remove the core. Save the insides to make pasta sauce or other tomato sauces.
  4. Snip off the corner of the bag and fill each of the tomatoes with 1 to 2 tablespoons of cheese filling. Sprinkle the filled tomatoes with toasted panko breadcrumbs and the fresh basil. Serve immediately.

Nutrition Information

Show Details
Calories 190kcal (10%) Carbohydrates 12g (4%) Protein 8g (16%) Fat 13g (20%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 23mg (8%) Sodium 279mg (12%) Potassium 226mg (6%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 973IU (19%) Vitamin C 10mg (11%) Calcium 122mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 190 kcal

% Daily Value*

Calories 190kcal 10%
Carbohydrates 12g 4%
Protein 8g 16%
Fat 13g 20%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 23mg 8%
Sodium 279mg 12%
Potassium 226mg 5%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 973IU 19%
Vitamin C 10mg 11%
Calcium 122mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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