Grasshopper Mint Chocolate Bark

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    24 servings (2 pounds) bark

  • Calories

    240 kcal

  • Course

    Snacks

  • Cuisine

    American, Irish

Grasshopper Mint Chocolate Bark

This combines the chocolate and mint flavors from the popular cocktail, minus the alcohol. Make it for your St. Patrick's Day party!

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Ingredients

Servings
  • 16 ounces white chocolate finely chopped
  • 1 teaspoon mint extract NOT peppermint, optional
  • green food coloring
  • 16 ounces semisweet chocolate finely chopped
  • 4.67 ounce box Andes Crème de Menthe Thins, unwrapped and coarsely chopped
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Instructions

  1. Line a quarter-sheet or jelly roll pan with parchment paper and set aside.
  2. Melt the white chocolate over a double boiler (or in 30-second intervals in the microwave on 50% power, stirring after each). Once the chocolate is melted, add the mint extract, if using, and stir to combine. Add a few drops of green food coloring and stir until desired color is reached.
  3. Spread the white chocolate mixture onto the prepared pan in an even layer (depending on the size of the pan and how thick you’d like your bark, you may not need the entire surface of the pan). Refrigerate for 15 minutes, until just about set.
  4. Meanwhile, melt the semisweet chocolate over a double boiler (or in 30-second intervals in the microwave on 50% power, stirring after each). Once the chocolate is melted, remove from the heat and pour over the white chocolate layer and spread evenly over top. Sprinkle with the chopped Andes mints and press down lightly to push the mints into the top chocolate layer. Refrigerate for at least 30 minutes, until completely set.
  5. Transfer the bark to a cutting board and use a sharp knife to cut into pieces. Store in an airtight container in the refrigerator for up to 2 weeks.

Notes

  • Nutritional values are based on one serving

Nutrition Information

Show Details
Calories 240kcal (12%) Carbohydrates 24g (8%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 9g (45%) Cholesterol 5mg (2%) Sodium 21mg (1%) Potassium 161mg (5%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 15IU (0%) Vitamin C 0.1mg (0%) Calcium 50mg (5%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 24servings (2 pounds) bark

Amount Per Serving

Calories 240 kcal

% Daily Value*

Calories 240kcal 12%
Carbohydrates 24g 8%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 9g 45%
Cholesterol 5mg 2%
Sodium 21mg 1%
Potassium 161mg 3%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 15IU 0%
Vitamin C 0.1mg 0%
Calcium 50mg 5%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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