Slow Rise Pizza Dough
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
10 mins
-
Additional Time
2 hrs
-
Total Time
2 hrs 10 mins
-
Servings
52 oz
-
Calories
69 kcal
-
Course
Main Course
-
Cuisine
American
Slow Rise Pizza Dough
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Slow Rise Pizza Dough ferments slowly making a better tasting and textured pizza. This is a quick, from scratch, no knead Pizza Dough recipe.
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Ingredients
- 2 lbs all purpose flour preferaby unbleached
- 2 tbsp olive oil
- 2 tbsp salt
- 1.5 tbsp yeast active dry or instant
- 24 fl oz warm water between 105 - 110 degrees F.
Instructions
- Mix the warm water (somewhere in the 105-110 degrees F. temperature range,) with the yeast. Mix well and set aside for 15 minutes to proof.
- In a bowl add the flour and salt and mix well.
- When 15 minutes has past, add the olive oil to the yeasty water, mix and then pour immediately into the bowl with the flour and salt.
- Using a wet hand, quickly, but gently mix the dough. Do the bare minimum and no not knead. Cover loosely with plastic wrap.
- Let the dough sit at room temperature for 2 hours, after which the dough can be used. It is better to wait 6-10 hours at room temperature before use, for best results.
- If not using the dough right away, refrigerate it. Once chilled it is easier to handle. Dough will continue to rise slowly and can be refrigerated for 1 week.
Nutrition Information
Show Details
Serving
4oz
Calories
69kcal
(3%)
Carbohydrates
13g
(4%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.4g
Sodium
269mg
(11%)
Potassium
20mg
(1%)
Fiber
1g
(4%)
Sugar
0.05g
(0%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 52oz
Amount Per Serving
Calories 69 kcal
% Daily Value*
| Serving | 4oz | |
| Calories | 69kcal | 3% |
| Carbohydrates | 13g | 4% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.4g | 2% |
| Sodium | 269mg | 11% |
| Potassium | 20mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 0.05g | 0% |
| Calcium | 3mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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