Grilled Corn on the Cob (Extra Easy)
User Reviews
4.9
111 reviews
Excellent
Grilled Corn on the Cob (Extra Easy)
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Grilled corn on the cob screams summertime. This recipe keeps it simple and makes for the perfect side dish for your next BBQ. Fire up the grill and let's get started!
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Ingredients
- 5 ears of corn
- 2 tbsp unsalted butter
- 1 tbsp salt (optional)
Instructions
- Soak corn in water for 20-30 mintues.
- Preheat grill to medium heat. Peel off few layers of corn leaves and remove corn silk. Chop off the hard, dry ends. Place husked corn directly on the grill, turning it every couple of minutes to ensure each side cooks evenly.
- Once the corn feels soft, remove it from the grill. Peel off the husk and serve with your favorite seasoning and a hefty chunk of butter.
Nutrition Information
Show Details
Calories
118kcal
(6%)
Carbohydrates
17g
(6%)
Protein
3g
(6%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Trans Fat
1g
Cholesterol
12mg
(4%)
Sodium
1449mg
(60%)
Potassium
245mg
(7%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
308IU
(6%)
Vitamin C
6mg
(7%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 118 kcal
% Daily Value*
| Calories | 118kcal | 6% |
| Carbohydrates | 17g | 6% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 12mg | 4% |
| Sodium | 1449mg | 60% |
| Potassium | 245mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 308IU | 6% |
| Vitamin C | 6mg | 7% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
111 reviews
Excellent
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