Grilled Corn Salad with Nectarines and Blue Cheese
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Grilled Corn Salad with Nectarines and Blue Cheese
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Grilled Corn Salad with Nectarines and Blue Cheese is an easy summer salad recipe made with seasonal ingredients and beautiful flavors.
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Ingredients
- 1 small shallot minced
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 2 tablespoons white wine vinegar
- salt and freshly cracked black pepper to taste
- ¼ cup extra virgin olive oil plus more for coating the corn
- 2 ears corn shucked
- 1 head romaine lettuce roughly chopped
- 2 cups basil leaves
- 1 cup Chives or scallions chopped into 1 inch pieces
- 2 nectarines cored and sliced
- 4 ounces tangy blue cheese such as Maytag
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