Healthy Vegan Cake Shake

User Reviews

5

12 reviews
Excellent

Healthy Vegan Cake Shake

The Healthy Vegan Cake Shake combines plant-based milk, ripe banana, almond butter, and natural sweeteners to create a creamy, naturally sweet beverage with subtle nutty and vanilla notes. Blended smooth, optionally topped with coconut whipped cream and vegan sprinkles, it offers a dessert-like shake without animal products or processed ingredients, suitable for vegan diets or anyone seeking a dairy-free treat.

Description

This shake blends soy or other plant milk with a frozen ripe banana and almond butter, which contributes creaminess and a mild nut flavor. Maple syrup and vanilla extracts add sweetness and fragrance, while a small amount of almond extract provides a focused, aromatic accent. The ingredients combine to form a thick, smooth shake.

The optional toppings of coconut whipped cream and vegan sprinkles add a festive, textured finish that enhances the visual appeal and adds richness. This shake can be served as a plant-based dessert or snack.

Adjustments can be made by selecting the type of plant milk and controlling sweetness levels based on preference. The almond extract is potent, so only a small amount is needed to add its characteristic flavor without overpowering the shake.

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Ingredients

Servings
  • 3/4 cup soy milk or other plant milk, organic
  • 1 banana frozen recommended, very ripe
  • 1 3/4 Tbsp. almond butter
  • 1 Tbsp. pure maple syrup
  • 1/2 tsp. vanilla extract pure
  • 1/8 tsp. almond extract pure
  • Coconut whipped cream optional toppings, coconut whipped cream branded coco whip, vegan sprinkles branded Let’s Do Organic Sprinkelz confetti
  • vegan sprinkles optional toppings, coconut whipped cream branded coco whip, vegan sprinkles branded Let’s Do Organic Sprinkelz confetti

Instructions

  1. Add all ingredients to a blender and blend until smooth.
  2. Top with coco whip and sprinkles before serving if desired.

Notes

  • Use only a few drops of almond extract because it has a strong flavor that can dominate the shake.
  • Choose plain, unsweetened soy milk or other plant milk to better control the sweetness; adjust maple syrup accordingly.
  • Optional coconut whipped cream and vegan sprinkles add texture and visual appeal without altering the base flavor significantly.

Nutrition Information

Show Details
Calories 385kcal (19%) Carbohydrates 49g (16%) Protein 12g (24%) Fat 18g (28%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 9g (45%) Potassium 883mg (19%) Fiber 7g (28%) Sugar 29g (58%) Vitamin A 453IU (9%) Vitamin C 10mg (11%) Calcium 344mg (34%) Iron 2mg (11%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 385 kcal

% Daily Value*

Calories 385kcal 19%
Carbohydrates 49g 16%
Protein 12g 24%
Fat 18g 28%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 9g 45%
Potassium 883mg 19%
Fiber 7g 28%
Sugar 29g 58%
Vitamin A 453IU 9%
Vitamin C 10mg 11%
Calcium 344mg 34%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

12 reviews
Excellent

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