
Homemade Honey Butter
User Reviews
5.0
3 reviews
Excellent
-
Cook Time
mins
-
Total Time
10 mins
-
Servings
12 people
-
Calories
8929 kcal
-
Course
Main Course
-
Cuisine
American

Homemade Honey Butter
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Learning how to make honey butter is super easy and so quick! Keep a stash in your fridge at all times so you can have it whenever you feel like it!
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Ingredients
- ½ cup butter softened
- ¼ cup honey
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Instructions
- Combine ingredients thoroughly, a hand mixer can be used for this.
- Store in an airtight container.
Equipments used:
Notes
- Honey butter can be stored in the freezer for up to 6 months.
Nutrition Information
Show Details
Calories
89.29kcal
(4%)
Carbohydrates
5.82g
(2%)
Protein
0.1g
(0%)
Fat
7.67g
(12%)
Saturated Fat
4.86g
(24%)
Cholesterol
20.34mg
(7%)
Sodium
67.81mg
(3%)
Potassium
3.67mg
(0%)
Sugar
5.81g
(12%)
Vitamin A
236.36IU
(5%)
Calcium
2.27mg
(0%)
Iron
0.03mg
(0%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 8929 kcal
% Daily Value*
Calories | 89.29kcal | 4% |
Carbohydrates | 5.82g | 2% |
Protein | 0.1g | 0% |
Fat | 7.67g | 12% |
Saturated Fat | 4.86g | 24% |
Cholesterol | 20.34mg | 7% |
Sodium | 67.81mg | 3% |
Potassium | 3.67mg | 0% |
Sugar | 5.81g | 12% |
Vitamin A | 236.36IU | 5% |
Calcium | 2.27mg | 0% |
Iron | 0.03mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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