
Homemade Wheat Thin Crackers
User Reviews
4.4
24 reviews
Good

Homemade Wheat Thin Crackers
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Homemade Wheat Thins are incredibly easy to make your own crackers!
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Ingredients
- 1 1/4 cups whole wheat flour
- 1 1/2 tbsp sugar or honey
- 1/2 tsp salt plus extra for sprinkling on top
- 1/4 tsp paprika
- 4 tbsp salted butter
- 1/4 cup + 2 tbsp water
- 1/4 tsp vanilla
Instructions
- Add flour, sugar, salt and paprika to a bowl and whisk until well combined.
- With a knife or fork, cut butter into flour mixture until the mixture has a crumb like consistency.
- Mix together the water and vanilla (and honey if you're not using sugar) and pour into the flour mixture.
- Using your hands mix the water into the flour until a dough in formed.
- Split the dough in half and roll out each half on a floured piece of parchment paper. Roll out as thin and evenly as you can (about 1/16 inch).
- Use a pizza cutter and cut dough into desired shapes of your choosing. Lift up parchment paper and place on a baking sheet.
- Bake at 400 degrees for 8-12 minutes making sure to rotate the pan halfway through to ensure even cooking. Watch them closely because they burn quickly.
- Cool completely. Store in an airtight container.
- Recipe makes about 60 crackers give or take.
Nutrition Information
Show Details
Serving
6Crackers
Calories
99kcal
(5%)
Carbohydrates
12g
(4%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
12mg
(4%)
Sodium
157mg
(7%)
Potassium
54mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
170IU
(3%)
Calcium
6mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 10Servings
Amount Per Serving
Calories 99 kcal
% Daily Value*
Serving | 6Crackers | |
Calories | 99kcal | 5% |
Carbohydrates | 12g | 4% |
Protein | 2g | 4% |
Fat | 4g | 6% |
Saturated Fat | 2g | 10% |
Cholesterol | 12mg | 4% |
Sodium | 157mg | 7% |
Potassium | 54mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 170IU | 3% |
Calcium | 6mg | 1% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
24 reviews
Good
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