Hot Honey Skillet Corn
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
5 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
6 people
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Calories
261 kcal
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Course
Side Dish
Hot Honey Skillet Corn
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Get ready to fall in love with Hot Honey Skillet Corn! This delicious side dish combines sweet corn with a spicy honey glaze for a perfect blend of flavors.
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Ingredients
- 4 tablespoons unsalted butter, room temperature
- 3 tablespoons hot honey (homemade or store-bought)
- 24 ounces frozen sweet corn
- 4 ounces cream cheese, softened
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- Parsley, chopped for garnish
Instructions
- To a large skillet over medium heat, add butter. Once melted, add hot honey and stir to combine.
- Add the corn and stir to combine. Cook until heated through, stirring occasionally (about 3-5 minutes).
- Add cream cheese, salt, and pepper, and stir to combine. Cook until completely melted and heated through, stirring often (about 3-5 minutes).
- Serve, garnished with fresh parsley.
Nutrition Information
Show Details
Serving
1portion
Calories
261kcal
(13%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 261 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 261kcal | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
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Overall Rating
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