How to Make Chocolate Curls

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8 servings (1 tbsp each)

  • Calories

    85 kcal

  • Course

    Dessert

  • Cuisine

    American

How to Make Chocolate Curls

Learn how to make chocolate curls from a bar of chocolate to dress up any dessert recipe that could use a bonus cocoa element.

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Ingredients

Servings
  • 1 (4 ounce) chocolate bar room temperature (see note 1)

Instructions

  1. Using a vegetable peeler, shave the edge of the chocolate bar for narrow curls, or the side of the chocolate bar for wide curls. Curls can be refrigerated or kept at room temperature for a short amount of time.
Equipments used:

Notes

  • Chocolate bar: Quality matters. Feel free to mix up the cacao percentage or make chocolate shavings with a couple of bars of varying colors (I love a mix of milk and extra dark chocolate) for visual and flavor complexity.
  • White chocolate: For a snowy look, consider adding a dusting of white chocolate curls on top of the dark or milk chocolate curls.
  • Yield: A 3- to 4-ounce bar and this method makes enough chocolate curls to top my Bûche de Noël (Yule Log Cake). Scale up or down as needed for your specific chocolate dessert recipe.
  • Storage: To prevent any potential melting, refrigerate the chocolate curls until you're ready to use them.
  • Top it off: Try chocolate curls as a topping for ice cream sundaes, Oreo Brownie Trifle, Black Forest Cake, Chocolate Lasagna, or Cheesecake Brownies.

Nutrition Information

Show Details
Serving 1tbsp Calories 85kcal (4%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 1mg (0%) Sodium 3mg (0%) Potassium 101mg (3%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 6IU (0%) Calcium 10mg (1%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings (1 tbsp each)

Amount Per Serving

Calories 85 kcal

% Daily Value*

Serving 1tbsp
Calories 85kcal 4%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Sodium 3mg 0%
Potassium 101mg 2%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 6IU 0%
Calcium 10mg 1%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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