Instant Pot Boneless Pork Chops Recipe

User Reviews

4.9

780 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Pressure Release

    10 mins

  • Total Time

    25 mins

  • Servings

    6 people

  • Calories

    377 kcal

  • Course

    Main Course

  • Cuisine

    American

Instant Pot Boneless Pork Chops Recipe

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You are going to love this quick and easy Instant Pot Boneless Pork Chops Recipe. Delicious ranch pork chops recipe is packed with flavor.

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 6 boneless pork chops
  • 1/2 cup butter (1 stick)
  • 1 package ranch seasoning mix (1 oz)
  • 1 cup water
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Instructions

  1. Turn the instant pot to the sauté setting and add in the olive oil. Then add in the pork chops and cook for 3-6 minutes on each side until browned. Make sure to scrape the bottom of the instant pot insert to remove anything that might have gotten stuck while browning the pork chops.
  2. Place the butter on top and sprinkle the ranch mix packet on top of the pork chops in the instant pot.
  3. Pour water over the pork.
  4. Place the lid on and set the lid to the sealing position.
  5. Push the manual button and cook on high pressure for 5 minutes.
  6. After this cook time, allow the pressure to release naturally for 5 minutes and then do a quick release by move the valve on the lid from the sealing to the venting position to release the remaining pressure from the instant pot.
  7. Then they are ready to serve and enjoy!
  8. You can even spoon the buttery sauce over the pork chops and over your veggies when serving.

Notes

  • *Refrigerate the leftovers in an air tight container for up to 5 days.  

Nutrition Information

Show Details
Serving 6ounces Calories 377kcal (19%) Carbohydrates 3g (1%) Protein 29g (58%) Fat 27g (42%) Saturated Fat 13g (65%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Trans Fat 1g Cholesterol 130mg (43%) Sodium 538mg (22%) Potassium 504mg (14%) Sugar 1g (2%) Vitamin A 478IU (10%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 377 kcal

% Daily Value*

Serving 6ounces
Calories 377kcal 19%
Carbohydrates 3g 1%
Protein 29g 58%
Fat 27g 42%
Saturated Fat 13g 65%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 130mg 43%
Sodium 538mg 22%
Potassium 504mg 11%
Sugar 1g 2%
Vitamin A 478IU 10%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

780 reviews
Excellent

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