Instant Pot Buffalo Chicken Chili

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    43 mins

  • Servings

    6

  • Calories

    362 kcal

  • Course

    Dinner

  • Cuisine

    American

Instant Pot Buffalo Chicken Chili

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If you are looking for a twist to your classic chili recipe, then make this Instant Pot Chicken Chili. Creamy, delicious and easy to make.

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Ingredients

Servings
  • 3 boneless skinless chicken breasts
  • 2 cups chicken broth
  • 1 can fire roasted diced tomatoes 14.5 oz can - do not drain
  • 1 can green chilies 4 oz can - do not drain
  • ½ cup buffalo wing sauce
  • 1 cup frozen corn
  • ¼ cup celery finely diced
  • ½ teaspoon onion powder
  • ½ teaspoon black pepper
  • ½ teaspoon salt
  • 1 pkg cream cheese 8 oz - cut into chunks
  • 1 cup Monterey jack cheese shredded
  • 1/2 cup Blue cheese crumbles
  • 2 green onions sliced
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Instructions

  1. Add the chicken breasts, chicken broth, diced tomatoes, green chiles, buffalo sauce. Corn, celery and seasonings to a 6 or 8 quart instant pot.  Stir to combine all the ingredients.
  2. Seal and cook on high pressure for 25 minutes with a quick release.  Remove the chicken, shred and return it back to the instant pot.
  3. Switch the instant pot to the sauté setting.  Stir in the cream cheese and shredded Monterey Jack cheese.  Heat and stir for 3-4 minutes until the cheese is melted.
  4. Serve warm topped with the blue cheese and green onions.  Enjoy!

Notes

  • Refrigerate the leftovers in an airtight container for up to 5 days.  

Nutrition Information

Show Details
Calories 362kcal (18%) Carbohydrates 14g (5%) Protein 23g (46%) Fat 24g (37%) Saturated Fat 14g (70%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 0.01g Cholesterol 101mg (34%) Sodium 1698mg (71%) Potassium 424mg (12%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1090IU (22%) Vitamin C 7mg (8%) Calcium 270mg (27%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 362 kcal

% Daily Value*

Calories 362kcal 18%
Carbohydrates 14g 5%
Protein 23g 46%
Fat 24g 37%
Saturated Fat 14g 70%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.01g 1%
Cholesterol 101mg 34%
Sodium 1698mg 71%
Potassium 424mg 9%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 1090IU 22%
Vitamin C 7mg 8%
Calcium 270mg 27%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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