Japanese Sesame Sauce Recipe (Goma Dare)
User Reviews
5
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Prep Time
1 min
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Total Time
1 min
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Servings
4
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Calories
475 kcal
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Course
Condiments
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Cuisine
Japanese
Japanese Sesame Sauce Recipe (Goma Dare)
Description
This Goma Dare sauce combines sesame paste—traditionally ground sesame seeds or tahini—with mirin for sweetness, soy sauce for saltiness, toasted sesame oil for depth, miso paste for umami, and rice vinegar for acidity. Whisked together until smooth and creamy, the sauce has a balanced nutty, savory, and slightly tangy profile.
The sauce is served at room temperature and can be used as a dipping sauce or stirred into cold noodles to add flavor and moisture. The option to garnish with toasted sesame seeds adds a subtle crunch and accentuates the sesame flavor.
Goma Dare complements dishes where a lightly thick, sesame-based sauce is desired without overpowering other ingredients. It is easy to prepare and versatile enough to incorporate into Japanese-inspired meals.
Ingredients
- 3 tablespoons sesame paste or tahini
- 2 tablespoons mirin
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil toasted
- 1 teaspoon miso paste
- 1 teaspoon rice vinegar
- 1 teaspoon sesame seeds for garnish, toasted, optional
Instructions
- Place the ingredients in a small bowl and whisk until smooth and creamy.
- Serve it at room temperature as a dipping sauce or stir it through cold noodles for an easy weeknight dinner.
Notes
- Store leftover Goma Dare in an airtight container refrigerated and use within one week to maintain freshness.
- Ingredient substitutions are possible; see associated section for alternatives depending on availability.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 475 kcal
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 475kcal | 24% |
| Carbohydrates | 27g | 9% |
| Protein | 11g | 22% |
| Fat | 39g | 60% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 17g | 100% |
| Monounsaturated Fat | 15g | 75% |
| Sodium | 1505mg | 63% |
| Potassium | 267mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 9g | 18% |
| Vitamin A | 36IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 90mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.