
Lamb Chops Date Night Platter
User Reviews
4.8
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
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Additional Time
2 mins
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Total Time
35 mins
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Servings
4 servings
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Calories
744 kcal
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Course
Main Course
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Cuisine
American

Lamb Chops Date Night Platter
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Lamb Chops are succulent, delicious, easy to prepare and serious date night food! I’ll walk you through how to make this mouthwatering lamb chops platter for the most special meal!
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Ingredients
Potatoes:
- 2 pounds baby potatoes skin on
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 tablespoons fresh thyme leaves
- 1 tablespoon olive oil
Broccoli Rabe:
- 2 cloves garlic
- 5 cups broccoli rabe stems removed
- 1 tablespoon olive oil
- 1/4 teaspoon salt
Tomatoes:
- 1 cup Baby tomatoes
- 1 clove garlic
- 1 teaspoon olive oil
- pinch salt
Lamb Chops
- 2 pounds lamb chops trimmed
- 1 teaspoon salt
- 1 1/2 teaspoons pepper
- 1/2 teaspoon allspice
- 1 teaspoon garlic powder
- 1 tablespoon thyme leaves
- 1 teaspoon olive oil
Compound butter
- 2 Tablespoons butter
- 2 Tablespoons fresh herbs any, minced
Notes
- Buy American lamb for quality tasting and fresh lamb. Ask your butcher to trim off excess fat from your chops. Don’t use strong marinades or seasoning with lamb chops, as they have a really delicate mild flavor. Depending on the size of chops and how well you prefer them to be done, keep an eye on the skillet as they can vary from 10-15 minutes. Finishing off the lamb chops with herb butter add flavor, freshness and moisture to the lamb chops. However, if you don’t want to use butter you can drizzle a touch of olive oil and sprinkle some herbs to finish off.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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