Liver rescue salad with arugula, mango, radishes, red cabbage and orange dressing

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 serving

  • Calories

    201 kcal

  • Course

    Salad

  • Cuisine

    European, American

Liver rescue salad with arugula, mango, radishes, red cabbage and orange dressing

Salad with just veggies and fruits from the Medical Medium list for a Liver Rescue salad. This salad can be eaten during the first 8 days on a simplified or original 369 cleanse.

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Ingredients

Servings
  • 3 large handsful arugula
  • ½ to 1 Mango
  • 6 radishes
  • ½ to 1 cup red cabbage shredded
  • ½ cup carrot shredded or grated
  • ½ to 1 orange juice for the dressing
  • 1 to 2 tbsp raw honey for the dressing
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Instructions

  1. Put the arugula in a large bowl.
  2. Mix the orange juice with the honey. Mix with the arugula.
  3. Cut the mango in pieces. Cut the radishes in thin slices. Shred or grate the red cabbage and the carrots.
  4. Mix the veggies and the mango with the arugula.

Nutrition Information

Show Details
Calories 201kcal (10%) Carbohydrates 51g (17%) Protein 3g (6%) Fat 1g (2%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.2g Sodium 68mg (3%) Potassium 683mg (20%) Fiber 6g (24%) Sugar 43g (86%) Vitamin A 12529IU (251%) Vitamin C 106mg (118%) Calcium 91mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 201 kcal

% Daily Value*

Calories 201kcal 10%
Carbohydrates 51g 17%
Protein 3g 6%
Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.2g 1%
Sodium 68mg 3%
Potassium 683mg 15%
Fiber 6g 24%
Sugar 43g 86%
Vitamin A 12529IU 251%
Vitamin C 106mg 118%
Calcium 91mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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