Mango Salsa Recipe

User Reviews

4.9

96 reviews
Excellent

Mango Salsa Recipe

This easy 5 ingredient mango salsa with avocado only takes 5 minutes to make and hits your taste buds in all the right spots; sweet, savory, tangy and fresh. This recipe makes 2 1/2 cups of salsa.

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Ingredients

Servings
  • 1 Mango diced
  • 1 avocado diced
  • 1/2 red onion (medium) finely chopped
  • 1/2 small bunch cilantro (about 1/2 cup chopped)
  • 2 Tbsp lime juice (from 1 medium lime)
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Instructions

  1. In a medium bowl, combine diced mango, avocado, finely chopped red onion and chopped cilantro.
  2. Squeeze 2 Tbsp of fresh lime juice over the top or add lime juice to taste. Toss gently to combine and serve.

Notes

  • *For a spicy mango salsa: add 1 jalapeno pepper. Scrape out and discard the seeds then finely chop the jalapeno. 

Nutrition Information

Show Details
Calories 108kcal (5%) Carbs 14g Protein 2g (4%) Fat 6g (9%) Saturated Fat 1g (5%) Sodium 5mg (0%) Potassium 329mg (9%) Fiber 4g (16%) Sugar 8g (16%) Vitamin A 520IU (10%) Vitamin C 24mg (27%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 5people

Amount Per Serving

Calories 108 kcal

% Daily Value*

Calories 108kcal 5%
Carbs 14g
Protein 2g 4%
Fat 6g 9%
Saturated Fat 1g 5%
Sodium 5mg 0%
Potassium 329mg 7%
Fiber 4g 16%
Sugar 8g 16%
Vitamin A 520IU 10%
Vitamin C 24mg 27%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

96 reviews
Excellent

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