Mango Strawberry Popsicles
User Reviews
5.0
24 reviews
Excellent
Mango Strawberry Popsicles
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These homemade mango strawberry popsicles are easy to make and the perfect frozen treat.
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Ingredients
- 1 Mango peeled, pitted and sliced
- 2 cups fresh strawberries halved
- 2 tbsp honey or maple syrup
- 2 tsp lime juice
Instructions
- Add the strawberries and one tablespoon honey plus one teaspoon lime juice to a food processor. Blend until you have a puree. Pour half the puree into the molds of your popsicle maker and pour the other half into a measuring cup.
- Wash your food processor. Add the mango and one tablespoon honey and one tsp lime juice to the food processor. Blend until pureed, then pour evenly into the popsicle molds.
- Add the remaining strawberry puree to the popsicle molds, then insert the popsicle sticks.
- Freeze for at least 4 hours, though preferably overnight.
Notes
- This is the popsicle mold that I use.
Nutrition Information
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Serving
1popsicle
Calories
45kcal
(2%)
Carbohydrates
11.6g
(4%)
Protein
0.5g
(1%)
Fat
0.2g
(0%)
Sodium
1mg
(0%)
Fiber
1.2g
(5%)
Sugar
9.7g
(19%)
Nutrition Facts
Serving: 10popsicles
Amount Per Serving
Calories 45 kcal
% Daily Value*
| Serving | 1popsicle | |
| Calories | 45kcal | 2% |
| Carbohydrates | 11.6g | 4% |
| Protein | 0.5g | 1% |
| Fat | 0.2g | 0% |
| Sodium | 1mg | 0% |
| Fiber | 1.2g | 5% |
| Sugar | 9.7g | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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