
Mango Lassi Homemade Popsicles
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5.0
3 reviews
Excellent

Mango Lassi Homemade Popsicles
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Homemade Popsicles from a rich and sweet Mango Lassi Recipe.
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Ingredients
- 1 1/3 cup Greek yogurt very thick
- 11.3 ounces mango nectar concentrate
- 1 ripe mango peeled and chopped (about 1 1/2 cups)
- 1/2 cup granulated sugar
- 1/4 teaspoon ground cardamom
- 1 tablespoon crystallized ginger chopped
- 1/2 cup chopped pistachios
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Instructions
- Pour the all ingredients, minus the pistachios, into a blender. Cover and blend until mostly smooth. Pour into twelve 3-ounce popsicle molds, or small paper cups.
- Freeze for one hour. Then push a popsicle stick into the center of each pop, sprinkle with pistachios, and press gently.
- Place back in the freezer until solid. To loosen, place the mold up-side-down under warm running tap water.
Nutrition Information
Show Details
Serving
1popsicle
Calories
99kcal
(5%)
Carbohydrates
17g
(6%)
Protein
3g
(6%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
1mg
(0%)
Sodium
10mg
(0%)
Potassium
113mg
(3%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
355IU
(7%)
Vitamin C
9.3mg
(10%)
Calcium
36mg
(4%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12popsicles
Amount Per Serving
Calories 99 kcal
% Daily Value*
Serving | 1popsicle | |
Calories | 99kcal | 5% |
Carbohydrates | 17g | 6% |
Protein | 3g | 6% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Cholesterol | 1mg | 0% |
Sodium | 10mg | 0% |
Potassium | 113mg | 2% |
Fiber | 1g | 4% |
Sugar | 15g | 30% |
Vitamin A | 355IU | 7% |
Vitamin C | 9.3mg | 10% |
Calcium | 36mg | 4% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
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Overall Rating
5.0
3 reviews
Excellent
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