Maple Bacon French Toast Bake

User Reviews

4.0

6 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    12 Servings

  • Calories

    283 kcal

  • Course

    Breakfast

  • Cuisine

    American

Maple Bacon French Toast Bake

Maple Bacon French Toast Bake has all the sweet and savory flavors of breakfast. With crispy bacon, maple syrup, and cinnamon all in a soft bread bake. 

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Ingredients

Servings
  • 8 large eggs
  • 2 cups whole milk , (or evaporated milk)
  • 1/4 cup maple syrup
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 cup Bacon , cooked and crumbled
  • 16 ounces French bread , cubed
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Instructions

  1. Preheat oven to 350 degrees and spray a 8x10 baking dish with vegetable oil spray.
  2. In a large bowl whisk together the eggs, milk, maple syrup, cinnamon, nutmeg and bacon.
  3. Add in the bread and gently stir until custard is soaked in.
  4. Pour mixture into baking dish.
  5. Bake for 40-45 minutes until golden brown.

Nutrition Information

Show Details
Calories 283kcal (14%) Carbohydrates 28g (9%) Protein 12g (24%) Fat 13g (20%) Saturated Fat 5g (25%) Cholesterol 141mg (47%) Sodium 390mg (16%) Potassium 202mg (6%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 253IU (5%) Vitamin C 1mg (1%) Calcium 91mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 283 kcal

% Daily Value*

Calories 283kcal 14%
Carbohydrates 28g 9%
Protein 12g 24%
Fat 13g 20%
Saturated Fat 5g 25%
Cholesterol 141mg 47%
Sodium 390mg 16%
Potassium 202mg 4%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 253IU 5%
Vitamin C 1mg 1%
Calcium 91mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.0

6 reviews
Good

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