Mini Jalapeno Popper Egg Rolls
User Reviews
5.0
120 reviews
Excellent
Mini Jalapeno Popper Egg Rolls
Report
If you love Jalapeno poppers.. you are going to go crazy for these! Crispy, creamy, cheesy and spicy… pretty much everything you need to concoct the perfect bite!
Share:
Ingredients
- 8 ounces cream cheese softened
- 1 cup shredded cheddar cheese
- 4 ounces diced jalapenos 1 can
- ½ teaspoon garlic powder
- 2 green onions finely sliced
- 1 package wonton wrappers
- vegetable oil for frying
Add to Shopping List
Instructions
- Preheat oil to 350°F.
- Combine the cream cheese, cheddar, jalapeño peppers, garlic powder and green onions.
- Place each wonton wrapper diagonally and add 1 tablespoon of filling. Brush a little bit of water on the edge of the wrapper and fold in half pinching to seal. Fold the sides in and roll the egg roll ensuring it is completely sealed.
- Drop each egg roll into the hot oil for about 3 minutes or until brown and crispy.
- Caution: the filling will be hot! Let cool 5 minutes before serving.
Notes
- To Make in the Air Fryer: Generously coat poppers in oil and air fry at 390°F for 6-7 minutes, or until crispy on the outside.
Nutrition Information
Show Details
Calories
108
(5%)
Carbohydrates
2g
(1%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
30mg
(10%)
Sodium
123mg
(5%)
Potassium
64mg
(2%)
Sugar
1g
(2%)
Vitamin A
470IU
(9%)
Vitamin C
11.6mg
(13%)
Calcium
89mg
(9%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 108 kcal
% Daily Value*
| Calories | 108 | 5% |
| Carbohydrates | 2g | 1% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 123mg | 5% |
| Potassium | 64mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 470IU | 9% |
| Vitamin C | 11.6mg | 13% |
| Calcium | 89mg | 9% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
120 reviews
Excellent
Other Recipes
You'll Also Love
