Oven Roasted Zucchini

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    6 people

  • Calories

    95 kcal

  • Course

    Side Dish

  • Cuisine

    American

Oven Roasted Zucchini

Oven-roasted zucchini is a quick and easy veggie side dish! Slightly caramelized veggies packed with flavor. Get it on the table in less than 20 minutes.

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Ingredients

Servings
  • 2 zucchini sliced, medium size
  • 1 cup cherry tomatoes whole or sliced in half
  • ¼ cup olive oil
  • ½ teaspoon salt
  • ¼ teaspoon pepper
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Instructions

  1. Preheat the oven to 425ºF.
  2. Toss together all the ingredients.
  3. Spread on a sheet pan.
  4. Roast for 15 minutes.
Equipments used:

Nutrition Information

Show Details
Calories 95kcal (5%) Carbohydrates 3g (1%) Protein 1g (2%) Fat 9g (14%) Saturated Fat 1g (5%) Sodium 202mg (8%) Potassium 225mg (6%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 252IU (5%) Vitamin C 17mg (19%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 95 kcal

% Daily Value*

Calories 95kcal 5%
Carbohydrates 3g 1%
Protein 1g 2%
Fat 9g 14%
Saturated Fat 1g 5%
Sodium 202mg 8%
Potassium 225mg 5%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 252IU 5%
Vitamin C 17mg 19%
Calcium 13mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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