
Overnight Steel Cut Oats
User Reviews
5.0
6 reviews
Excellent

Overnight Steel Cut Oats
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A quick and easy well-balanced breakfast, this overnight steel cut protein oatmeal is creamy and absolutely delicious with fresh fruit and a drizzle of honey or pure maple syrup.
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Ingredients
- 1 cup steel cut oats
- 2 to 4 Tbsp Protein Powder of choice optional
- 2 Tbsp chia seeds*
- ¼ tsp ground cinnamon optional
- 2 cups non-dairy milk of choice
Optional Additions:
- 2 Tbsp pure maple syrup or honey
- 2 Tbsp unsweetened almond butter or peanut butter
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Instructions
- Add the steel cut oats, protein powder, chia seeds (if using), ground cinnamon and sea salt to a large mixing bowl and stir well until everything is combined.
- Pour in the oat milk (or non-dairy milk of choice) and stir well. If you’re adding a sweetener or nut butter to the oatmeal, do so now as well. Cover the bowl with plastic wrap and refrigerate for at least 5 hours, ideally overnight.
- Give the oats a good stir the next morning just before serving. Pour desired amount into a bowl and top with fresh fruit, nuts, seeds, almond butter, a drizzle of honey or pure maple syrup, etc.
- Note: As an alternative, you can add everything into a large jar, seal it up with the lid, then shake well until everything is combined. I often take this approach.
Notes
- *If you aren’t using chia seeds, you can reduce the amount of liquid you use to 1 ⅔ cups. You can also replace the chia seeds with sesame seeds, flax seeds, or hemp seeds.
- Store any leftovers in an airtight container or jar in the refrigerator for up to 5 days.
- You can portion the oatmeal out into small mason jars or individual glass containers for grab and go breakfast. If you're taking this route as a meal prep approach, I recommend doubling or tripling the recipe.
- Nutrition Facts are calculated for the oatmeal only, excluding toppings. Unsweetened protein powder is calculated in.
Nutrition Information
Show Details
Serving
1Serving (of 2)
Calories
334kcal
(17%)
Carbohydrates
37g
(12%)
Protein
31g
(62%)
Fat
11g
(17%)
Fiber
4g
(16%)
Sugar
11g
(22%)
Nutrition Facts
Serving: 2Servings
Amount Per Serving
Calories 334 kcal
% Daily Value*
Serving | 1Serving (of 2) | |
Calories | 334kcal | 17% |
Carbohydrates | 37g | 12% |
Protein | 31g | 62% |
Fat | 11g | 17% |
Fiber | 4g | 16% |
Sugar | 11g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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