Peach Mustard Glazed Pork Chops

Name: Peach Mustard Glazed Pork Chops
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Yield: 4 serving
Ingredients: 4 pork chops; salt; pepper; 1/3 cup peach mustard; Non-stick cooking spray

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5.0

3 reviews

Excellent

Prep Time
2 mins
Cook Time
2 mins
Total Time
10 mins
Servings
4
Calories
255 kcal
Course
Main Course

Peach Mustard Glazed Pork Chops

Holly Espinosa

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What's quicker, easier and tastier than a fast food run? 10 minute Peach Mustard Glazed Pork Chops.

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Ingredients

Servings

4 pork chops boneless or bone in
salt
pepper
1/3 cup peach mustard or make your own by blending 1/4 cup peach jam with 2 tablespoons mustard
Non-stick cooking spray unless grilling

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Instructions

Salt and pepper pork chops on both sides
Place chops on grill or in frying pan sprayed with non-stick spray, and spread the top of each with about 1/2 tablespoon peach mustard. Cook on medium high until lightly brown on one side.
Turn over pork chops, then divide remaining peach jam on unglazed tops.
Continue cooking until pork reaches 145 degrees (or more, to taste).

Nutrition Information

Show Details

Calories 255kcal (13%) Carbohydrates 13g (4%) Protein 29g (58%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.1g Cholesterol 90mg (30%) Sodium 72mg (3%) Potassium 515mg (15%) Fiber 0.1g (0%) Sugar 9g (18%) Vitamin A 46IU (1%) Vitamin C 2mg (2%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 255 kcal

% Daily Value*

Calories	255kcal	13%
Carbohydrates	13g	4%
Protein	29g	58%
Fat	9g	14%
Saturated Fat	3g	15%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	4g	20%
Trans Fat	0.1g	5%
Cholesterol	90mg	30%
Sodium	72mg	3%
Potassium	515mg	11%
Fiber	0.1g	0%
Sugar	9g	18%
Vitamin A	46IU	1%
Vitamin C	2mg	2%
Calcium	13mg	1%
Iron	1mg	6%