
Peanut butter and jelly sandwich sushi rolls
User Reviews
5.0
21 reviews
Excellent

Peanut butter and jelly sandwich sushi rolls
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How to make peanut butter and jelly sandwich sushi rolls for an after school snack or even a fun lunch idea. Peanut butter and jelly sandwich rolls are fun.
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Ingredients
- 12 Slices bread
- 6 Tablespoons peanut butter
- 6 Tablespoons jelly
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Instructions
- Cut off the crust on the bread slices.
- Flatten the bread out with a rolling pin.
- Spread approximately 0.5 tablespoon of peanut butter and jelly on each slice of bread.
- Tightly roll up each slice or bread and cut each one in half.
- Serve and enjoy!
Nutrition Information
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Calories
301kcal
(15%)
Carbohydrates
45g
(15%)
Protein
10g
(20%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Sodium
370mg
(15%)
Potassium
221mg
(6%)
Fiber
4g
(16%)
Sugar
15g
(30%)
Vitamin C
2mg
(2%)
Calcium
88mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 301 kcal
% Daily Value*
Calories | 301kcal | 15% |
Carbohydrates | 45g | 15% |
Protein | 10g | 20% |
Fat | 10g | 15% |
Saturated Fat | 2g | 10% |
Sodium | 370mg | 15% |
Potassium | 221mg | 5% |
Fiber | 4g | 16% |
Sugar | 15g | 30% |
Vitamin C | 2mg | 2% |
Calcium | 88mg | 9% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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