P.F. Chang's Chicken Lettuce Wraps
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
25 mins
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Servings
4 servings
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Calories
314 kcal
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Course
Main Course
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Cuisine
Asian
P.F. Chang's Chicken Lettuce Wraps
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These copycat P.F. Chang’s Lettuce Wraps taste just like the ones from the famous restaurant, packed full of delicious sweet and savory flavors!
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Ingredients
For the sauce:
- 1/4 cup hoisin sauce
- 1/4 cup soy sauce
- 1 tablespoon rice wine vinegar
- 1 teaspoon Sriracha or to taste
- 1 teaspoon cornstarch
For lettuce wraps:
- 2 teaspoons toasted sesame oil
- 1 pound ground chicken
- 1/4 cup finely diced onion
- 2 teaspoons freshly minced garlic
- 1 teaspoon grated ginger
- 1 8 ounce can water chestnuts, drained and diced
- 1/4 cup thinly sliced green onions
- butter lettuce for serving
Instructions
For sauce
- Whisk together the hoisin, soy sauce, vinegar, sriracha, and cornstarch.
- Set aside until ready to use. If the cornstarch settles to the bottom, whisk again before using.
For lettuce wraps
- Add the sesame oil to a large skillet set over medium heat.
- When the sesame oil is fragrant, add the ground chicken and saute, breaking up the chicken, until it is cooked through and no longer pink, about 5-7 minutes.
- Then, add the onion, garlic, and ginger. Saute for an additional 3-4 minutes or until the onions are soft.
- Add the sauce to the pan and stir until the chicken is evenly coated. Cook for another minute. If the sauce thickens too quickly, thin it with ¼ cup water.
- Next, add the water chestnuts and green onions. Toss to combine and remove from the heat.
- Add a spoonful of the chicken mixture to a piece of butter lettuce and serve.
- Store any leftover filling in an airtight container in the fridge for up to three days. Reheat and then fill the lettuce leaves as desired.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
314kcal
(16%)
Carbohydrates
16g
(5%)
Protein
29g
(58%)
Fat
15g
(23%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
10g
Cholesterol
122mg
(41%)
Sodium
1259mg
(52%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 314 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 314kcal | 16% |
| Carbohydrates | 16g | 5% |
| Protein | 29g | 58% |
| Fat | 15g | 23% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 10g | 59% |
| Cholesterol | 122mg | 41% |
| Sodium | 1259mg | 52% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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