Pork Adobo
User Reviews
4.0
663 reviews
Good
-
Prep Time
15 mins
-
Cook Time
1 hr
-
Marinating
30 mins
-
Total Time
1 hr 45 mins
-
Servings
4 Servings
-
Calories
1256 kcal
-
Course
Main Course
-
Cuisine
Filipino
Pork Adobo
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Filipino Adobo made with pork belly is a delicious medley of salty and savory you'll love with steamed rice. It's easy to make, hearty, tasty, and sure to be a dinner favorite!
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Ingredients
- 2 pounds pork belly, cut into 2-inch cubes
- 1 onion, peeled and sliced thinly
- 1 head garlic, peeled and minced
- 2 bay leaves
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 tablespoon oil
- 1 cup vinegar
- ½ cup soy sauce
- 1 cup water
Instructions
- In a bowl, combine pork, onions, garlic, bay leaves, salt, and pepper. Place in the refrigerator and marinate for about 30 minutes.
- In a wide, heavy-bottomed skillet over medium heat, heat oil. Add meat mixture and cook, turning occasionally, until pork is lightly browned.
- Add vinegar and allow to boil, uncovered and without stirring, for about 3 to 5 minutes.
- Add soy sauce and water and stir to combine. Allow to a boil for another 3 to 5 minutes.
- Lower heat, cover, and simmer for about 40 to 50 minutes or until meat is fork-tender and sauce is reduced.
- Season with salt and pepper to taste. Serve hot.
Notes
- Cook off the strong vinegar flavor by allowing it to boil uncovered and without stirring for a good few minutes before adding the soy sauce and water.
- If you want to season the dish with more salt than called for in the recipe, I suggest adding it during the last few minutes of cooking to correctly gauge taste. The flavor of the dish will concentrate as the sauce reduces.
Nutrition Information
Show Details
Calories
1256kcal
(63%)
Carbohydrates
6g
(2%)
Protein
25g
(50%)
Fat
123g
(189%)
Saturated Fat
44g
(220%)
Cholesterol
163mg
(54%)
Sodium
2280mg
(95%)
Potassium
549mg
(16%)
Sugar
1g
(2%)
Vitamin A
25IU
(1%)
Vitamin C
4.9mg
(5%)
Calcium
40mg
(4%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 1256 kcal
% Daily Value*
| Calories | 1256kcal | 63% |
| Carbohydrates | 6g | 2% |
| Protein | 25g | 50% |
| Fat | 123g | 189% |
| Saturated Fat | 44g | 220% |
| Cholesterol | 163mg | 54% |
| Sodium | 2280mg | 95% |
| Potassium | 549mg | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 4.9mg | 5% |
| Calcium | 40mg | 4% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
663 reviews
Good
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