Potato Chip Marshmallow Bar Recipe

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    30 mins

  • Total Time

    45 mins

  • Servings

    9

  • Calories

    580 kcal

  • Course

    Dessert

  • Cuisine

    American

Potato Chip Marshmallow Bar Recipe

These EASY Potato Chip Marshmallow Bars combine salty wavy potato chips with gooey marshmallow and rich chocolate for a crunchy, sweet treat!

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Ingredients

Servings
  • 4 tablespoons salted butter
  • 5 cups mini marshmallows
  • 1 teaspoon vanilla extract
  • 18 ounce bag ruffles potato chips lightly crushed
  • 8 ounces milk chocolate candy melts
  • 2-3 tablespoons candy coated chocolate chips sprinkles or mini chocolate chips
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Instructions

  1. Line a 9x9 baking dish with parchment paper. Set aside.
  2. In a large pot, melt the butter, then stir in the marshmallow and vanilla until smooth and fully melted.
  3. Remove from the heat and fold in the potato chips, turning until evenly coated. Turn into the prepared pan and press down lightly to make them flat. If they are hot, use a piece of parchment paper or wax paper on top to protect your hands.
  4. Set aside and allow to cool completely.
  5. When cooled, remove from the pan and cut into 9 squares or 18 smaller triangles.
  6. Melt the Candy Melts according to package directions. Dip the corner of each potato chip treat into the chocolate and set on a piece of parchment paper or wax paper.
  7. While the chocolate is still tacky, sprinkle with desired sprinkles, candy coated chocolate chips or mini chocolate chips.
  8. If you've tried this recipe, come back and let us know how it was in the comments or star ratings!

Nutrition Information

Show Details
Calories 580kcal (29%) Carbohydrates 71g (24%) Protein 5g (10%) Fat 34g (52%) Saturated Fat 11g (55%) Polyunsaturated Fat 5g Monounsaturated Fat 15g Trans Fat 0.2g Cholesterol 14mg (5%) Sodium 367mg (15%) Potassium 757mg (22%) Fiber 3g (12%) Sugar 31g (62%) Vitamin A 163IU (3%) Vitamin C 12mg (13%) Calcium 24mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 580 kcal

% Daily Value*

Calories 580kcal 29%
Carbohydrates 71g 24%
Protein 5g 10%
Fat 34g 52%
Saturated Fat 11g 55%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 15g 75%
Trans Fat 0.2g 10%
Cholesterol 14mg 5%
Sodium 367mg 15%
Potassium 757mg 16%
Fiber 3g 12%
Sugar 31g 62%
Vitamin A 163IU 3%
Vitamin C 12mg 13%
Calcium 24mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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