Pumpkin Apple Bread
User Reviews
5.0
6 reviews
Excellent
Pumpkin Apple Bread
Report
You don’t have to decide between apples and pumpkin - you get them both in this Pumpkin Apple Bread! A tender pumpkin bread is filled with chunks of fresh apples for a quick bread that is moist and tastes like fall.
Share:
Ingredients
- 1 2/3 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1 1/2 teaspoons pumpkin pie spice
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1 cup canned or fresh pumpkin purée
- 1/2 cup water
- 2 eggs
- 1/3 cup vegetable oil
- 1 medium tart apple peeled and chopped (about 1 cup)
Instructions
- Preheat the oven to 325ºF. Line a 9x5-inch loaf pan with parchment paper or spray with nonstick cooking spray. Set aside.
- In a large bowl, combine the flour, sugar, pumpkin pie spice, baking soda and salt. Whisk to combine.
- In another bowl, whisk together the pumpkin, water, eggs and vegetable oil.
- Pour the wet ingredients into the dry ingredients and mix just until combined.
- Add the apples and gently fold them in.
- Pour the batter into the prepared loaf pan.
- Bake in the preheated oven until a tester inserted in the center comes out clean, about 1 hour.
- Let the bread cool before removing from the pan and slicing to serve.
Notes
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
Nutrition Information
Show Details
Serving
1slice
Calories
235kcal
(12%)
Carbohydrates
40g
(13%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
5g
Trans Fat
0g
Cholesterol
31mg
(10%)
Sodium
232mg
(10%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Nutrition Facts
Serving: 1loaf, 12 slices
Amount Per Serving
Calories 235 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 235kcal | 12% |
| Carbohydrates | 40g | 13% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 5g | 29% |
| Trans Fat | 0g | 0% |
| Cholesterol | 31mg | 10% |
| Sodium | 232mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes