Raspberry Linzer Torte Recipe
User Reviews
4.2
14 reviews
Good
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Prep Time
40 mins
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Cook Time
30 mins
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Additional Time
1 hr
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Total Time
2 hrs 10 mins
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Servings
8 people
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Course
Dessert
Raspberry Linzer Torte Recipe
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My Raspberry Linzer Torte recipe is filled with lovely raspberry jam — an easy showstopper that should be enjoyed any time of the year!
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Ingredients
- 1 cup all-purpose flour
- 1 cup almond flour 4 oz/115 g
- ¼ cup granulated sugar
- ¼ cup (1½ oz/43 g) dark brown sugar
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
- ½ cup butter cold and diced, 4 oz / 115 g
- 1 egg cold and beaten, large
- 1 ¼ cups raspberry preserves 12½ oz/354 g
- 1 teaspoon lemon zest
- 2 teaspoons lemon juice
- egg to glaze, wash
Genuine Reviews
User Reviews
Overall Rating
4.2
14 reviews
Good
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