[Recipe] Batida de Níspero (Sapodilla Milkshake)

Name: [Recipe] Batida de Níspero (Sapodilla Milkshake)
Prep time: 10 min
Total time: 10 min
Yield: 4 portions
Ingredients: 4 nísperos (sapodilla); ¾ cup sugar (white, granulated); 1 tablespoon vanilla extract; 1 quart evaporated milk; 4 cups Ice cubes

User Reviews

5.0

15 reviews

Excellent

Prep Time
10 mins
Total Time
10 mins
Servings
4 portions
Calories
669 kcal
Course
Drinks
Cuisine
Dominican

[Recipe] Batida de Níspero (Sapodilla Milkshake)

Oriana Walker

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Learn how to make batida de nispero (sapodilla), a refreshing drink with a sweet and lovely, aromatic tropical fruit.

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Ingredients

Servings

4 nísperos (sapodilla) (peeled and cubed)
¾ cup sugar (white, granulated) or equivalent sweetener
1 tablespoon vanilla extract
1 quart evaporated milk [1 lt] (see notes)
4 cups Ice cubes

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Instructions

1. Blend

Combine all the ingredients (nispero, sugar, vanilla, milk, and ice) in a heavy-duty blender and blend until it's very smooth and silky.

2. Serving

Serve immediately.

Notes

Use almond milk (or your preferred substitute). I hear from our readers (I haven't tried it) that coconut milk is great for this purpose.

Nutrition Information

Show Details

Calories 669kcal (33%) Carbohydrates 93g (31%) Protein 23g (46%) Fat 24g (37%) Saturated Fat 15g (75%) Cholesterol 91mg (30%) Sodium 343mg (14%) Potassium 1470mg (42%) Fiber 6g (24%) Sugar 80g (160%) Vitamin A 916IU (18%) Vitamin C 32mg (36%) Calcium 844mg (84%) Iron 1mg (6%)

Nutrition Facts

Serving: 4portions

Amount Per Serving

Calories 669 kcal

% Daily Value*

Calories	669kcal	33%
Carbohydrates	93g	31%
Protein	23g	46%
Fat	24g	37%
Saturated Fat	15g	75%
Cholesterol	91mg	30%
Sodium	343mg	14%
Potassium	1470mg	31%
Fiber	6g	24%
Sugar	80g	160%
Vitamin A	916IU	18%
Vitamin C	32mg	36%
Calcium	844mg	84%
Iron	1mg	6%