Roasted Cremini Mushrooms with Fresh Herbs

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    4 servings

  • Calories

    88 kcal

  • Course

    Side Dish

  • Cuisine

    American

Roasted Cremini Mushrooms with Fresh Herbs

Roasting mushrooms is a great way to bring out their earthy flavor. These simple roasted cremini mushrooms are one of my favorite easy side dishes.

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Ingredients

Servings
  • 16 oz cremini mushrooms cleaned with damp cloth & stems trimmed
  • 2 tbsp olive oil
  • 2 tbsp fresh rosemary or thyme chopped
  • salt and pepper to taste
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Instructions

  1. Preheat oven to 475 degrees.
  2. Place mushrooms on a rimmed baking sheet and toss with olive oil, salt, and pepper.
  3. Roast for 25-30 minutes or until tender and browned, stirring in fresh herbs halfway through cooking time.

Nutrition Information

Show Details
Calories 88kcal (4%) Carbohydrates 5g (2%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 7mg (0%) Potassium 515mg (15%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 29IU (1%) Vitamin C 0.2mg (0%) Calcium 24mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 88 kcal

% Daily Value*

Calories 88kcal 4%
Carbohydrates 5g 2%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 7mg 0%
Potassium 515mg 11%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 29IU 1%
Vitamin C 0.2mg 0%
Calcium 24mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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