Roasted Green Beans
User Reviews
5.0
3 reviews
Excellent
Roasted Green Beans
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These oven-roasted green beans are lightly seasoned with garlic and olive oil, simple and so good!
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Ingredients
- 2 pounds fresh green beans trimmed and washed
- 1 tablespoon olive oil or as needed
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- ½ teaspoon garlic powder
Instructions
- Preheat the oven to 425°F and line a baking sheet with parchment paper.
- Use a paper towel to pat dry the green beans and remove any moisture. Spread onto the prepared baking sheet.
- Drizzle the beans with olive oil and season with salt, pepper, and garlic powder. Use your hands to toss the beans with the oil and seasonings until evenly coated, then spread out in a single layer.
- Roast in the preheated oven until beans are crisp-tender and have some golden spots, 20-25 minutes.
Equipments used:
Notes
- Storage: Kept in an airtight container in the fridge, they'll last for up to 3 days. You can reheat them in the microwave until warmed through or pop them into a 425°F oven or toaster oven until they're hot again!
Nutrition Information
Show Details
Serving
0.25lb
Calories
52kcal
(3%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Sodium
298mg
(12%)
Potassium
245mg
(7%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
784IU
(16%)
Vitamin C
14mg
(16%)
Calcium
43mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 52 kcal
% Daily Value*
| Serving | 0.25lb | |
| Calories | 52kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 298mg | 12% |
| Potassium | 245mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 784IU | 16% |
| Vitamin C | 14mg | 16% |
| Calcium | 43mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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