Roasted Sweet Potatoes and Apples

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    6 servings

  • Calories

    171 kcal

  • Course

    Side Dish

  • Cuisine

    American

Roasted Sweet Potatoes and Apples

Prolong fall all year long with these Roasted Sweet Potatoes and Apples.

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Ingredients

Servings
  • 3 large sweet potatoes peeled and cubed
  • 2 large apples cored and cubed
  • 2 tablespoons olive oil
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
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Instructions

  1. Preheat your oven to 400°F.
  2. In a large bowl, toss the sweet potatoes and apples with olive oil, cinnamon, and salt until well coated.
  3. Spread the mixture evenly on a baking sheet lined with parchment paper.
  4. Roast in the preheated oven for about 35 minutes, stirring halfway through, until the sweet potatoes are tender and the edges are slightly caramelized.

Nutrition Information

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Calories 171kcal (9%) Carbohydrates 31g (10%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Sodium 257mg (11%) Potassium 447mg (13%) Fiber 5g (20%) Sugar 11g (22%) Vitamin A 16065IU (321%) Vitamin C 6mg (7%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 171 kcal

% Daily Value*

Calories 171kcal 9%
Carbohydrates 31g 10%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Sodium 257mg 11%
Potassium 447mg 10%
Fiber 5g 20%
Sugar 11g 22%
Vitamin A 16065IU 321%
Vitamin C 6mg 7%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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