Salmon with Orange Teriyaki Glaze
User Reviews
4.6
                                            
                                            33 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
20 mins
 - 
                        Servings
2 people
 - 
                        Calories
444 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Asian
 
																									Salmon with Orange Teriyaki Glaze
															
																
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													Salmon with Orange Teriyaki Glaze – the easiest & tastiest salmon you’ll ever make. Delicious salmon with tangy, sweet & savory orange teriyaki sauce.
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                                Ingredients
- 1 lb (500g) Salmon fillet cut into two equal-sized pieces
 - 1 pinch salt
 - 1 dashes ground black pepper
 - 1 teaspoon oil for pan-searing
 - Orange slices for garnishing
 - sesame seeds for garnishing
 
Orange Teriyaki Sauce:
- 1/3 cup Japanese cooking sake or Chinese rice wine
 - 2 tablespoons soy sauce
 - 3 tablespoons orange juice
 - 1 tablespoon sugar
 - 1 teaspoon cornstarch
 
Instructions
- Season the salmon with salt and black pepper.
 - Mix all the ingredients for the Orange Teriyaki Sauce in a saucepan. Heat over low heat until the sauce thickens and slightly reduces. Set aside.
 - Heat a skillet with cooking oil over medium to high heat. Pan-sear the salmon until cooked through, about 4–5 minutes per side, depending on the thickness of the fillets.
 - To serve, drizzle the Orange Teriyaki Sauce over the salmon. Top with sesame seeds and serve with orange slices and steamed rice.
 
Nutrition Information
Show Details
																							
												Serving  
												2people
																																			
												Calories  
												444kcal
																									(22%)
																																			
												Carbohydrates  
												13g
																									(4%)
																																			
												Protein  
												47g
																									(94%)
																																			
												Fat  
												16g
																									(25%)
																																			
												Saturated Fat  
												2g
																									(10%)
																																			
												Polyunsaturated Fat  
												6g
																																			
												Monounsaturated Fat  
												6g
																																			
												Trans Fat  
												0.01g
																																			
												Cholesterol  
												125mg
																									(42%)
																																			
												Sodium  
												1126mg
																									(47%)
																																			
												Potassium  
												1217mg
																									(35%)
																																			
												Fiber  
												0.3g
																									(1%)
																																			
												Sugar  
												8g
																									(16%)
																																			
												Vitamin A  
												144IU
																									(3%)
																																			
												Vitamin C  
												13mg
																									(14%)
																																			
												Calcium  
												38mg
																									(4%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 444 kcal
% Daily Value*
| Serving | 2people | |
| Calories | 444kcal | 22% | 
| Carbohydrates | 13g | 4% | 
| Protein | 47g | 94% | 
| Fat | 16g | 25% | 
| Saturated Fat | 2g | 10% | 
| Polyunsaturated Fat | 6g | 35% | 
| Monounsaturated Fat | 6g | 30% | 
| Trans Fat | 0.01g | 1% | 
| Cholesterol | 125mg | 42% | 
| Sodium | 1126mg | 47% | 
| Potassium | 1217mg | 26% | 
| Fiber | 0.3g | 1% | 
| Sugar | 8g | 16% | 
| Vitamin A | 144IU | 3% | 
| Vitamin C | 13mg | 14% | 
| Calcium | 38mg | 4% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
4.6
                                                
                                                33 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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