Sapodilla Fruit Smoothie

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 serving

  • Calories

    990 kcal

  • Course

    Drinks

  • Cuisine

    Indian, American

Sapodilla Fruit Smoothie

The tropical sapodilla fruit finds good use in this homemade smoothie. Natural caramel notes combine well with a milk of your choice.

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Ingredients

Servings
  • 2 Sapodilla aka chikoo fruits, fresh
  • 1 cup milk *see Notes
  • sugar *see Notes, flavor to taste, optional
  • crushed ice *see Notes optional
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Instructions

  1. Rinse sapodilla fruits to get rid of impurities.
  2. You don't need to peel the fruit, the skin is edible and rich in nutrients. But cut open the fruit and take out and discard the seeds.
  3. Place sapodilla fruit pieces into a blender jar with the milk. You can add sugar if you like, I don't.
  4. You can add crushed ice to make a thick milkshake (reduce milk quantity by a ⅓). Alternativly, you can also use frozen sapodilla fruit pieces.
  5. Blend to a smooth milkshake. If you left the skin on the fruit, you might get some tiny pieces in your milkshake. I like it because it adds texture.
  6. Serve up cooled.

Notes

  • You can use regular animal milk or plant-based milks such as soy milk, oat milk, rice milk, cashew milk, coconut milk, pecan milk to just name a few.
  • Adding sugar is optional, and I, personally, skip it because the fruits are sweet enough. You can add regular sugar, or sugar alternatives such as panela, jaggery, brown sugar, dates, monk sugar, stevia.
  • Ice is optional, but can make the smoothie even thicker in consistency.

Nutrition Information

Show Details
Calories 990kcal (50%) Carbohydrates 230g (77%) Protein 18g (36%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Cholesterol 29mg (10%) Sodium 140mg (6%) Potassium 3453mg (99%) Fiber 37g (148%) Sugar 149g (298%) Vitamin A 1368IU (27%) Vitamin C 156mg (173%) Calcium 423mg (42%) Iron 5mg (28%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 990 kcal

% Daily Value*

Calories 990kcal 50%
Carbohydrates 230g 77%
Protein 18g 36%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 140mg 6%
Potassium 3453mg 73%
Fiber 37g 148%
Sugar 149g 298%
Vitamin A 1368IU 27%
Vitamin C 156mg 173%
Calcium 423mg 42%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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