Sausage Hash n' Eggs

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5.0

3 reviews
Excellent

Sausage Hash n' Eggs

A hearty way to start your day!

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Ingredients

Servings
  • 2 - 3 Russet potatoes diced
  • 2-4 eggs
  • 1 green bell pepper diced
  • 1 white onion minced
  • 2 cloves garlic minced
  • 1/3 cup shredded cheese
  • 2 cooked sausage links sliced
  • 1 tablespoon butter
  • salt and pepper to taste
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Instructions

  1. In a large saute pan, heat butter on medium and add garlic and onion and cook for 2 - 3 minutes.
  2. Stir and add potatoes and turn heat up to medium to high. Stir occasionally so the potatoes and onions don't burn, but not too much so the potatoes can get a nice crisp edge. Salt and pepper to taste.
  3. When potatoes are almost done, add peppers and sausage and cook for another couple of minutes until sausage is heated and peppers are cooked but still a bit crunchy. Add more salt and pepper if needed.
  4. Meanwhile, put water on to boil for poached eggs. Or cook eggs any other way preferred - sunny side up, fried, etc.
  5. Add cheese to pan with potatoes and remove pan from heat.
  6. One water has begun to boil, poach eggs by breaking eggs one at a time into sieve over a large bowl and give them a litte shake. Add sieve to the boiling water and use a slotted spoon to gently form whites around the egg and then turn sieve to drop egg into the water. Repeat with other eggs.
  7. Mx hash with melted cheese, plate, top with eggs, and serve!

Nutrition Information

Show Details
Calories 689kcal (34%) Carbohydrates 106g (35%) Protein 25g (50%) Fat 20g (31%) Saturated Fat 9g (45%) Trans Fat 1g Cholesterol 208mg (69%) Sodium 388mg (16%) Potassium 2543mg (73%) Fiber 9g (36%) Sugar 7g (14%) Vitamin A 781IU (16%) Vitamin C 83mg (92%) Calcium 216mg (22%) Iron 6mg (33%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 689 kcal

% Daily Value*

Calories 689kcal 34%
Carbohydrates 106g 35%
Protein 25g 50%
Fat 20g 31%
Saturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 208mg 69%
Sodium 388mg 16%
Potassium 2543mg 54%
Fiber 9g 36%
Sugar 7g 14%
Vitamin A 781IU 16%
Vitamin C 83mg 92%
Calcium 216mg 22%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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