Skinny Buffalo Chicken Wonton Cups

User Reviews

4.8

69 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    33 mins

  • Servings

    30 wonton

  • Calories

    68 kcal

  • Course

    Appetizer

  • Cuisine

    American

Skinny Buffalo Chicken Wonton Cups

Skinny Buffalo Chicken Wonton Cups ~ Your favorite Buffalo Dip in "skinny" form and all packed inside a crispy wonton wrapper!

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Ingredients

Servings
  • 1 cup of franks red hot sauce
  • 1/3 cup of ranch dressing
  • 4 oz. cream cheese softened
  • 1.5 lbs. of chicken cooked and finely chopped
  • 30 wonton wrappers
  • 1/3 cup of Chives chopped
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Instructions

  1. Preheat oven to 425.
  2. Add cooked chicken, cream cheese, ranch dressing, and franks red hot sauce. Mix till all combined. Set aside.
  3. Spray muffin tins with PAM, place a wonton wrapper in each muffin tin. Press down so that it fills the cup.
  4. Fill each wonton wrapper up with the buffalo chicken mixture.
  5. Bake for 18-22 minutes, or until wonton edges are crispy and browned.
  6. Remove from oven and let cool.
  7. Top with chopped chives.

Nutrition Information

Show Details
Serving 1wonton Calories 68kcal (3%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 454mg (19%) Potassium 35mg (1%) Vitamin A 105IU (2%) Vitamin C 6.1mg (7%) Calcium 12mg (1%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 30wonton

Amount Per Serving

Calories 68 kcal

% Daily Value*

Serving 1wonton
Calories 68kcal 3%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 454mg 19%
Potassium 35mg 1%
Vitamin A 105IU 2%
Vitamin C 6.1mg 7%
Calcium 12mg 1%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

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Overall Rating

4.8

69 reviews
Excellent

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