Slow Cooker Cabbage and Sausage

Name: Slow Cooker Cabbage and Sausage
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 4 servings
Ingredients: 1 large head green cabbage; 1 12 oz package smoked sausage; 2 tablespoons olive oil; 1 cup chicken broth; 2 tablespoons apple cider vinegar; 1 teaspoon salt; 1/4 teaspoon freshly ground pepper; 1 teaspoon garlic powder; 1 teaspoon dried oregano; 1 teaspoon onion powder; 1 teaspoon smoked paprika; 1/8 teaspoon red pepper flakes

User Reviews

5.0

36 reviews

Excellent

Prep Time
20 mins
Cook Time
3 hrs
Total Time
3 hrs 20 mins
Servings
4 servings
Calories
408 kcal
Course
Main Course
Cuisine
American, Irish, Polish

Slow Cooker Cabbage and Sausage

Rhea Duncan

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Slow Cooker Cabbage and Sausage is one of the easiest crockpot meals you can make. A fabulous medley of juicy kielbasa, tender vegetables, and spices.

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Ingredients

Servings

1 large head green cabbage about 8-10 cups
1 12 oz package smoked sausage cut into ½ inch slices - Polska Kielbasa works great
2 tablespoons olive oil
1 cup chicken broth low-sodium
2 tablespoons apple cider vinegar
1 teaspoon salt or to taste
1/4 teaspoon freshly ground pepper or to taste
1 teaspoon garlic powder
1 teaspoon dried oregano
1 teaspoon onion powder
1 teaspoon smoked paprika
1/8 teaspoon red pepper flakes

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Instructions

Cut the cabbage in half through the stem, remove and discard the core.
Chop the cabbage into 1-inch square pieces and add to the slow cooker.
Cut the sausage into rounds. Add a skillet over medium heat and add the olive oil. Once hot, cook the sausage pieces until browned. Save the grease.
Add the sausage, grease, apple cider vinegar, chicken broth, salt, pepper, and other seasonings. Stir to combine.
Cook on high for 3 hours. For a crisper cabbage dish, cook for 2.5 hours on high.
Stir, and serve garnished with chopped parsley.

Nutrition Information

Show Details

Calories 408kcal (20%) Carbohydrates 16g (5%) Protein 15g (30%) Fat 32g (49%) Saturated Fat 10g (50%) Cholesterol 60mg (20%) Sodium 1585mg (66%) Potassium 673mg (19%) Fiber 6g (24%) Sugar 7g (14%) Vitamin A 497IU (10%) Vitamin C 88mg (98%) Calcium 117mg (12%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 408 kcal

% Daily Value*

Calories	408kcal	20%
Carbohydrates	16g	5%
Protein	15g	30%
Fat	32g	49%
Saturated Fat	10g	50%
Cholesterol	60mg	20%
Sodium	1585mg	66%
Potassium	673mg	14%
Fiber	6g	24%
Sugar	7g	14%
Vitamin A	497IU	10%
Vitamin C	88mg	98%
Calcium	117mg	12%
Iron	3mg	17%