Slow Cooker Cabbage Roll Soup

Name: Slow Cooker Cabbage Roll Soup
Prep time: 10 min
Cook time: 5 h 10 min
Total time: 5 h 20 min
Yield: 8 servings
Ingredients: 1 lb ground turkey; 1 1/2 cups diced onion; 6 cups of cabbage; 1 cup water; 1 - 15 oz can tomato sauce; 2 - 14.5 oz cans petite diced tomatoes; 2 beef bouillon cubes; 2 tablespoons Worcestershire sauce; 2 teaspoons minced garlic; 2 tablespoons brown sugar; 1/2 teaspoon celery salt; 1/2 teaspoon black pepper; 2 tablespoons dried parsley flakes; 1/2 teaspoon salt; 2 cups cooked rice

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5.0

24 reviews

Excellent

Prep Time
10 mins
Cook Time
5 hrs 10 mins
Total Time
5 hrs 20 mins
Servings
8 servings
Calories
204 kcal
Course
Main Course
Cuisine
American

Slow Cooker Cabbage Roll Soup

Ronan Ford

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This delicious Slow Cooker Cabbage Roll Soup recipe made with ground turkey, rice, tomatoes and chopped cabbage.

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Ingredients

Servings

1 lb ground turkey
1 1/2 cups diced onion
6 cups of cabbage, chopped into big pieces
1 cup water
1 - 15 oz can tomato sauce
2 - 14.5 oz cans petite diced tomatoes
2 beef bouillon cubes
2 tablespoons Worcestershire sauce
2 teaspoons minced garlic
2 tablespoons brown sugar
1/2 teaspoon celery salt
1/2 teaspoon black pepper
2 tablespoons dried parsley flakes
1/2 teaspoon salt
2 cups cooked rice

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Instructions

In a large skillet, cook the ground turkey and onion until the ground turkey is browned and the onions are soft.
In a large slow cooker, combine ground turkey, diced cabbage, tomato sauce, water, diced tomatoes, beef bouillon, Worcestershire sauce, minced garlic, brown sugar, celery salt, black pepper, salt, and dried parsley flakes.
Cook on high for 3-4 hours or low for 6-8 hours until the cabbage is tender. Add rice about 15-20 minutes before you're ready to serve so it heats through.
Serve and enjoy!

Nutrition Information

Show Details

Calories 204kcal (10%) Carbohydrates 26g (9%) Protein 14g (28%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 41mg (14%) Sodium 785mg (33%) Potassium 595mg (17%) Fiber 3g (12%) Sugar 10g (20%) Vitamin A 340IU (7%) Vitamin C 34.1mg (38%) Calcium 92mg (9%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 204 kcal

% Daily Value*

Calories	204kcal	10%
Carbohydrates	26g	9%
Protein	14g	28%
Fat	5g	8%
Saturated Fat	1g	5%
Cholesterol	41mg	14%
Sodium	785mg	33%
Potassium	595mg	13%
Fiber	3g	12%
Sugar	10g	20%
Vitamin A	340IU	7%
Vitamin C	34.1mg	38%
Calcium	92mg	9%
Iron	2.6mg	14%