Sourdough Cinnamon Muffins
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Prep Time
15 mins
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Cook Time
20 mins
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Total Time
35 mins
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Servings
12
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Course
Dessert
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Cuisine
International
Sourdough Cinnamon Muffins
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Sourdough Cinnamon Muffins – soft and airy, these muffins taste like autumn! And they are a great way to use up some of your sourdough starter!
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Ingredients
Dry Ingredients
- 180 gms plain flour
- 1 tsp baking powder
- ¼ tsp baking soda
- 2 tsp cinnamon
- ½ tsp nutmeg
- ¼ tsp salt
Wet Ingredients
- 60 gms butter melted, or vegetable spread
- 100 gms brown sugar 1/2 cup
- 100 gms granulated sugar
- 1 tsp vanilla extract
- 120 ml milk 1/2 cup
- 1 egg
Last Ingredients
- 250 gms sourdough starter
- 100 gms walnut coarsely crushed
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