Strawberry Rhubarb Pie Filling (2 Ways: No-Cook and Easy 5 Minute Cooked Recipe)
User Reviews
5.0
102 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
9 mins
-
Servings
1 pie's worth of filling
-
Calories
780 kcal
-
Course
Condiments
-
Cuisine
British
Strawberry Rhubarb Pie Filling (2 Ways: No-Cook and Easy 5 Minute Cooked Recipe)
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A foolproof recipe for strawberry rhubarb pie filling that's lightly sweetened, and not too thick or too runny.
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Ingredients
- ⅔ cup sugar (more or less as desired)
- 3 tsp corn starch
- 1 lb rhubarb (chopped)
- 1 lb whole strawberries (hulled and cut into pieces about the same size as the rhubarb)
- 1 Tbsp lemon juice
Instructions
Raw strawberry rhubarb pie filling:
- Put the chopped fruit into a large bowl. Mix the corn starch and sugar in a small bowl.
- Toss the sugar mixture into the chopped strawberries and rhubarb along with the lemon juice.
- Use as required in your pie, cobbler, crisp, crumble or other baked goods. (CONTINUE BELOW FOR COOKED FILLING RECIPE.)
Cooked strawberry rhubarb pie filling:
- Place the mixture into a pot over medium heat, then increase as the fruit begins to cook.
- Bring to a boil and stir gently until the corn starch thickens the sauce and then remove from heat immediately. Do not cook for more than a few minutes.
- Use as desired, such as a topping for pancakes, desserts, cheesecake, ice cream, etc. Refrigerate any leftovers.
Notes
- Adjust the sweetness by increasing or decreasing the sugar.
Nutrition Information
Show Details
Serving
1 pie (filling)
Calories
780kcal
(39%)
Carbohydrates
195g
(65%)
Protein
7g
(14%)
Fat
3g
(5%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
1g
Monounsaturated Fat
0.4g
Sodium
25mg
(1%)
Potassium
2019mg
(58%)
Fiber
17g
(68%)
Sugar
161g
(322%)
Vitamin A
518IU
(10%)
Vitamin C
309mg
(343%)
Calcium
465mg
(47%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 1pie's worth of filling
Amount Per Serving
Calories 780 kcal
% Daily Value*
| Serving | 1 pie (filling) | |
| Calories | 780kcal | 39% |
| Carbohydrates | 195g | 65% |
| Protein | 7g | 14% |
| Fat | 3g | 5% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 0.4g | 2% |
| Sodium | 25mg | 1% |
| Potassium | 2019mg | 43% |
| Fiber | 17g | 68% |
| Sugar | 161g | 322% |
| Vitamin A | 518IU | 10% |
| Vitamin C | 309mg | 343% |
| Calcium | 465mg | 47% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
102 reviews
Excellent
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