Suam na Mais

User Reviews

5.0

3 reviews
Excellent

Suam na Mais

Filipino corn soup with ground pork and shrimp

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Ingredients

Servings
  • 30 ounces white corn kernels
  • 37 grams Knorr Crab and Corn Soup
  • 1 bunch hot pepper leaves or spinach
  • 4 ounces ground pork
  • 8 ounces Shrimp chopped
  • 1 onion minced
  • 3 cloves garlic minced
  • 4 cups water
  • 3 tablespoons cooking oil
  • Fish sauce and ground white pepper to taste
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Instructions

  1. Heat oil in a cooking pot. Sauté garlic and onion.
  2. Once the onion softens, add the ground pork. Sauté It for 2 minutes or until the exterior turns light to medium brown in color.
  3. Add the white corn. Cook it for 3 minutes.
  4. Put the shrimp into the cooking pot. Sauté it for 1 minute.
  5. Combine Knorr Crab and Corn Soup with water. Mix well. Pour the mixture into the cooking pot. Stir and let it boil. Continue cooking in low to medium heat setting for 3 minutes while stirring.
  6. Add the hot pepper leaves or spinach and season with ground white pepper and fish sauce.
  7. Serve hot with rice and pair it with fried pork chop.
  8. Share and enjoy!

Nutrition Information

Show Details
Calories 1375kcal (69%) Carbohydrates 147g (49%) Protein 50g (100%) Fat 78g (120%) Saturated Fat 14g (70%) Polyunsaturated Fat 19g Monounsaturated Fat 41g Trans Fat 0.2g Cholesterol 82mg (27%) Sodium 2129mg (89%) Potassium 3542mg (101%) Fiber 27g (108%) Sugar 44g (88%) Vitamin A 32275IU (646%) Vitamin C 121mg (134%) Calcium 448mg (45%) Iron 13mg (72%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 1375 kcal

% Daily Value*

Calories 1375kcal 69%
Carbohydrates 147g 49%
Protein 50g 100%
Fat 78g 120%
Saturated Fat 14g 70%
Polyunsaturated Fat 19g 112%
Monounsaturated Fat 41g 205%
Trans Fat 0.2g 10%
Cholesterol 82mg 27%
Sodium 2129mg 89%
Potassium 3542mg 75%
Fiber 27g 108%
Sugar 44g 88%
Vitamin A 32275IU 646%
Vitamin C 121mg 134%
Calcium 448mg 45%
Iron 13mg 72%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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