Sugared Cranberries

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    45 mins

  • Total Time

    1 hr

  • Servings

    3 cups

  • Calories

    190 kcal

  • Course

    Side Dish

  • Cuisine

    American

Sugared Cranberries

Add a little festive pop of color with these sugar coated cranberries!

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Ingredients

Servings
  • 12 oz fresh cranberries
  • 1/4 cup orange juice
  • 1/4 cup water
  • 1/2 cup sugar divided

Instructions

  1. In a small saucepan, add water, orange juice, and 1/4 cup of the sugar. Whisk and heat on medium to bring to a gentle simmer. Let cook for 2-3 minutes, whisking to combine so that all of the sugar is dissolved.
  2. Remove pan from heat and gently add cranberries. Stir to coat all berries for about 1-2 minutes.
  3. With a slotted spoon, remove berries from syrup, gently shaking off excess, and line them in a single layer on a parchment paper lined wire rack or baking sheet.
  4. Let berries cool for 45 minutes.
  5. Meanwhile, add the remaining 1/4 cup of sugar to a small bowl. Once berries have cooled, in batches, add berries to bowl and coat in sugar. Remove and shake off excess and add coated berries to a bowl. Repeat with all berries.
  6. Store in fridge for up to 4 days.

Notes

  • Nutritional Value is approximately for 1 cup of berries - and assuming all of the remaining 1/4 cup of sugar is used for coating. 
  • Storage: 
  • Storage: 
  • Fridge: For up to 4 days. 
  • Freezer: Not recommended. 
  • Use:
  • Use:
  • Eat like a sweet and sour candy!
  • As a garnish on a plate.  
  • Top on your waffles, pancakes, cakes, or cookies! 
  • Serve on a grazing board or party platter. 

Nutrition Information

Show Details
Calories 190kcal (10%) Carbohydrates 49g (16%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 4mg (0%) Potassium 138mg (4%) Fiber 5g (20%) Sugar 40g (80%) Vitamin A 109IU (2%) Vitamin C 25mg (28%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 3cups

Amount Per Serving

Calories 190 kcal

% Daily Value*

Calories 190kcal 10%
Carbohydrates 49g 16%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 4mg 0%
Potassium 138mg 3%
Fiber 5g 20%
Sugar 40g 80%
Vitamin A 109IU 2%
Vitamin C 25mg 28%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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