Sweet Potato Brown Sugar Pecan Bake

User Reviews

4.9

39 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Additional Time

    40 mins

  • Total Time

    35 mins

  • Servings

    8

  • Calories

    498 kcal

  • Course

    Side Dish

  • Cuisine

    American

Sweet Potato Brown Sugar Pecan Bake

Sweet Potato Brown Sugar Pecan Bake made with cinnamon vanilla sweet potatoes and topped with pecan praline.

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Ingredients

Servings
  • 6 sweet potatoes or yams cooked and peeled
  • 5 Tablespoons butter melted
  • 3/4 cup sugar
  • 2 eggs
  • 2 teaspoons vanilla
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1/4 cup heavy cream or milk
  • Brown Sugar Pecan Praline Topping:
  • 3 Tablespoons butter softened
  • 1 cup brown sugar
  • 1/3 cup flour
  • 1 cup pecans
  • 1/4 teaspoon salt
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Instructions

  1. Preheat the oven to 400°.
  2. Cook sweet potatoes in oven, microwave, or boil until softened. Let cool slightly and peel.
  3. In a large bowl, combine the sweet potatoes, butter, sugar, eggs, vanilla, cinnamon, salt and cream or milk and mix until creamy.
  4. Pour the mixture into the prepared 9 x 13 baking dish.
  5. Topping: Combine the butter, brown sugar, flour, pecans, and salt in bowl. Sprinkle the topping over the sweet potato mixture.
  6. Bake for 20 to 25 minutes, until the topping is lightly golden brown.

Nutrition Information

Show Details
Calories 498kcal (25%) Carbohydrates 72g (24%) Protein 5g (10%) Fat 22g (34%) Saturated Fat 9g (45%) Polyunsaturated Fat 3g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 74mg (25%) Sodium 517mg (22%) Potassium 588mg (17%) Fiber 5g (20%) Sugar 53g (106%) Vitamin A 19181IU (384%) Vitamin C 19mg (21%) Calcium 90mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 498 kcal

% Daily Value*

Calories 498kcal 25%
Carbohydrates 72g 24%
Protein 5g 10%
Fat 22g 34%
Saturated Fat 9g 45%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 74mg 25%
Sodium 517mg 22%
Potassium 588mg 13%
Fiber 5g 20%
Sugar 53g 106%
Vitamin A 19181IU 384%
Vitamin C 19mg 21%
Calcium 90mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

39 reviews
Excellent

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